Hammond’s Cooking Explained

By .

£24.50

Ideal for students following GCSE Home Economics Food and Nutrition specifications, A Level, BTEC and PGCE.

 

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SKU: 9780582305731.
Author: .

Description

Paperback

Published: 15th October 1997

Publisher: Pearson Education Limited

ISBN: 9780582305731

Additional information

Weight .100 kg